Nestled along the northern banks of the Brahmaputra near Tezpur, Chardwar Tea Estate draws its name from the poetic “four doors to heaven.” Once owned by Maharaja Pradip Chandra Bhanj Deo, the king of Mayurbhanj who was a reformer and philosopher, the estate thrives in Assam’s subtropical climate—marked by hot summers, humid monsoons, and fertile, rain-fed soils. Since 2015, Tea Promoters India has stewarded its revival, introducing a modern tea factory while staying true to orthodox tea-making traditions.

What sets Chardwar apart is its balance of heritage and innovation. By embracing organic and biodynamic farming, the estate produces bold, full-bodied teas that reflect the richness of their terroir. The focus remains on quality—each batch crafted with care, preserving the authentic character of Assam’s spring harvest.

Beyond the cup, Chardwar stands as a model of sustainable transformation. From community-led education and healthcare initiatives to eco-conscious cultivation practices, the estate represents a new vision for Assam’s tea industry—where tradition, social impact, and premium craftsmanship come together in every cup.